Food safety coaching (Introduction)

September 13, 2019 posted by


Managing your business effectively
is essential for food safety. These videos are based on the ‘4Cs’,
which include Cross-contamination, Cleaning, Chilling and Cooking
and will show you how to keep food safe. They will help you improve your business
and get a better food hygiene rating.

3 Comments

3 Replies to “Food safety coaching (Introduction)”

  1. Valen Cabrera says:

    Can I cook meth with this?

  2. phantom fate says:

    Its the only way i do my meth

  3. phantom fate says:

    The drug community needs more ideas like this

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